Tuesday, 17 July 2012
Banana bread breakfast smoothie recipe.
Quinoa is one of my favourite foods for its protein and the fact that it contains all the amino acids plus loads of other nutrients that compliment a vegan diet very well.
In the blender I chucked in some ready cooked quinoa, a glass of almond milk, a ripe banana, some agave nectar and a pinch of cinnamon. It's a delicious and wholesome breakfast treat. Try it for yourself!
Ooh I also added a tablespoon of this awesome seed powder mix stuff.
Thursday, 12 July 2012
I have to make this OLIVE OIL AND MAPLE GRANOLA recipe
OLIVE OIL AND MAPLE GRANOLA
Monday, 9 July 2012
Happy Kitchen Chocolate Brownie Review!
This chocolate brownie is unbelievable!
100% made from plants, rich in coconut oil and sweetened with fruit juice.
I was expecting a more fruity flavour, like those dried fruit and nut raw bars you get that have exciting sounding flavours on the label but really all taste the same.
This was a very exciting change. It's rich, gooey and feels decadent and naughty...not vegan in the slightest! I've had non vegan packed brownies that didn't taste anywhere near as good as this!
I'd happily pay the £1.50 too so its good value.
The hint of sea salt really brings out the depth of the cocoa, I love it!!
Sunday, 8 July 2012
My awesome trail mix and quinoa breakfast recipe.
There it is! Behold the delicious goodness of this trail mix!
I always have some trail mix in my cupboard. It's great for stirring into porridge and grazing on.
This morning I was stuck as to what to have for breakfast as I had no milk alternatives. I did, however have some leftover quinoa.
I thinly sliced an apple, plated it up with the quinoa, drizzled with agave nectar and then sprinkled liberally with my trail mix. It was very tasty and hit the spot.
My trail mix had toasted coconut, cashews, chewy banana coins, dates, lots of seeds, dried apple, cranberries and anything else I can get my hands on, it all goes in.
Do you make your own trail mix? If so, what delights do you put in it?
Wednesday, 4 July 2012
Sorry its been so quiet..
Then I tried spirulina for the first time and I was just like "where have you been all my life" it is amazing. I was recommended to keep a food diary from the doctors and to cut out sugar completely. I discovered through my diary that every time I was having food with yeast in, I was bloated, sleepy and had bags under my eyes the next day. So now finding stuff to eat is pretty tricky (That's vegan, no sugar or yeast!) I do love a good challenge though. Back to the spirulina - it really is incredible stuff. I've got more energy than I can ever remember having, my skin and hair are just ridiculously awesome and my constant appetite and thoughts of food 24/7 have all calmed down, I'm returning to my normal weight, and I can safely say I'm back to my happy self again.
Here is a typical day of what I eat.
8am - Smoothie or porridge with super protein powder, banana, apple, almond milk, dates, flaxseeds.
11am - I have either some more smoothie or a piece of fruit to keep my blood sugars stable.
2pm - Lunch at work, usually quinoa, lentils, daikon radish, carrots, seeds, hummus, that kind of thing.
5pm - More fruit
6:30pm - Dinner of tagine, stir fry, sushi, curry ...list goes on!
So there you have it. I also drink a lot of herbal tea and iced water with lemon (no caffeine), cycle to work everyday, work out 4 times a week and take spirulina 3 times a day.
"an amazing wholefood supplement containing over 100 easily-absorbed, life-enhancing vitamins, minerals, antioxidants and phytonutrients. Gram for gram it has more bioavailable protein than meat, fish, eggs, cheese and is the closest thing to mother’s milk in nutritional value. Also rich in iron, calcium, magnesium and trace minerals and has more GLA (Gamma Linolenic Acid) than Evening Primrose Oil. You feel more energised and your blood-sugar levels become more balanced helping you lose or gain weight, whatever you need."
"Spirulina is a single-celled blue green algae that has the highest protein content of any natural food and is densely packed with over 100 vitamins, minerals, amino acids, enzymes and phytonutrients. This highly energising organism has been heralded as one of the key foods for the future. * Spirulina is 65% protein and contains all the essential amino acids * Spirulina contains the entire anti-oxidant spectrum * Spirulina contains 58 times more biochelated iron than raw spinach * Spirulina contains 25 times more beta-carotene that raw carrots! * Spirulina complements Chlorella as a dietary supplement and they are often taken together. Amazing facts * Spirulina is Nature's richest whole-food source of the entire anti-oxidant spectrum including: beta-carotene, vitamin E, selenium, methionine, cysteine, super oxide dismutase, glutathionine, peroxides, copper, manganese, zinc, B-1, B-2, B-3, B-5, and B-6. It is the only source of phycocyanin, an immune stimulant. * Spirulina contains 58 times the amount of biochelated iron than raw spinach and 28 times richer than raw beef liver. * Spirulina contains 3 times the amount of Vitamin E than raw wheat germ, and its action in the body is 49% greater than that of synthetic vitamin E. * Spirulina is nature's richest source of beta-carotene (pro-vitamin A). It's 25 times higher than raw carrots! * Spirulina is nature's richest source of gamma linolenic acid (GLA). It's 3 times richer than evening primrose! The polyunsaturated oils in Spirulina contain 21% GLA (GLA is the active ingredient in evening primrose oil - evening primrose oil contains up to 10% GLA). * Spirulina is a rich whole food source of chlorophyll - equal to that of alfalfa or wheat-grass."
If you want to read more, you can always head over to my main blog which I update much more frequently.
Sunday, 19 February 2012
Azuki bean pasta salad recipe!
Ingredients-
100g pasta
1 tin Azuki (or any other) beans
1 stalk celery
1 avocado
1 tin sweetcorn
3 sundried tomatoes (in oil)
Handful fresh coriander
Handful spinach
1/2 lemon juice
2 tbsp tahini
Glug of garlic olive oil
1 tsp sweet smoked Paprika
Sea salt and pepper
Cook the pasta and mix with everything else (finely chopped ) in a bowl then serve!
Thursday, 2 February 2012
Amazing everything super energizing smoothies recipe!
I've been feeling sluggish this week with moving house and bring super busy, I needed something to perk me up! Here's a few things I had in my kitchen and threw together to make the first of many more smoothies to come...with dates, coconut oil and matcha - super kaboom ingredients to get you going. It tastes fantastic too! I'm going to have one before capoeira tonight and the other for breakfast tomorrow with a sprinkle of linwoods amazing superfood seed mix. Enjoy!
1tsp matcha
6 dates
1 Apple
1 plum
Handful spinach
1/2 glass soy milk
Thumb sized ginger
1 tbsp coconut oil
1 clementine
1 banana
2 stalks celery
Chop it all up and blend together for a truly delicious, addictive & wholesome ( ...three words you rarely hear together) smoothie! Mmm
